Groups Menus
Cellar loungeCapricho
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bot / 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero
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Appetizer
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"Montadito" with baked vegetables
and goat's cheese
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Starter
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Garden salad
Cherry tomato, carrot, olives, vinaigrette
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Second (To choose)
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Sea bream fillets
with potatoes in saffron
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Crunchy chicken thigh
With wild rice and curry cream sauce
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Desserts
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Catalan caramelized custard cream
Cream egg yolk and milk, topped with toasted sugar
Degustación Tapas
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bottle - 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero
-
Cold tapas
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Coca´s bread
With olive virgin oil and rubbed tomato
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Assortment of Iberian cold cuts
Ham, cured pork loin and chorizo
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Manchego cheese
Cured
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Antequera olives
Prepared with herbs
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Mixed vegetables salad
With mayonnaise and egg
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Hot tapas
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Núria's spicy potatoes
With traditional "Brava" sauce
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Andalusian-fried squid
Breaded and fried
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Potato omelette
Whit onion
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Cochinita Pibil Tacos
With Pickled Onion & Jalapeños
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Desserts
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Catalan caramelized custard cream
Cream egg yolk and milk, topped with toasted sugar
Canaletas
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bottle - 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero
-
-
Coca´s bread
With olive virgin oil and rubbed tomato
-
Antequera olives
Prepared with herbs
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First
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Catalan noodles paella
Noodles, shrimps and squid
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Second (To choose)
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Grilled salmon
With vegetables
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Grilled meat platter
steak, chicken, catalan sausage, lamb with French fries
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Desserts
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Chocolate mousse
Homemade
Tapas Selectas
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bottle - 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero
-
Cold tapas
-
Coca´s bread
With olive virgin oil and rubbed tomato
-
Assortment of Iberian cold cuts
Ham, cured pork loin and chorizo
-
Antequera olives
Prepared with herbs
-
Manchego cheese
Cured
-
Mixed vegetables salad
With mayonnaise and egg
-
Hot tapas
-
Casserole of noodles paella
With garlic mayonnaise
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Crispy artichoke chips
Delicious artichoke chips
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Andalusian-fried squid
Breaded and fried
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Ham croquettes
Traditional style (2 units)
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Potato omelette
Whit onion
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Fried aubergine
With molasses
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Desserts
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Traditional Cheese Cake
Based biscuit and covered with red fruit jam
Tapas y Chuletón
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bottle - 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero &
Coffee and tea
-
Cold tapas
-
Coca´s bread
With olive virgin oil and rubbed tomato
-
Assortment of Iberian cold cuts
Ham, cured pork loin and chorizo
-
Antequera olives
Prepared with herbs
-
Cold baked vegetables
Flavoured with herbs
-
Garden salad
Cherry tomato, carrot, olives, vinaigrette
-
Hot tapas
-
Andalusian-fried squid
Breaded and fried
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Ham croquettes
Traditional style (2 units)
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Fried eggs
With French fries and Iberian ham
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Beef steak (To share)
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Beef steak (400gr)
Recommended for 4 people
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Desserts
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Traditional Cheese Cake
Based biscuit and covered with red fruit jam
Celler
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
Red or white wine "Clos del Pinell" (1 bottle - 4 people) or
Sangría (1 - 4 people) or
1/2 liter of beer (per person) &
Water KmZero &
Coffee and tea
-
Cold tapas
-
Coca´s bread
With olive virgin oil and rubbed tomato
-
Assortment of Iberian cold cuts
Ham, cured pork loin and chorizo
-
Hot tapas
-
Crispy artichoke chips
Delicious artichoke chips
-
Ham croquettes
Traditional style (2 units)
-
Núria's spicy potatoes
With traditional "Brava" sauce
-
Second (To choose)
-
Salt cod au gratin
With garlic mayonnaise.
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Veal entrecotte (250gr.)
With vegetables and french fries garnish
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Desserts
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Tiramisú
Homemade
Del Mar
This menu is for a minimum of 8 people. Reservations must be made with a minimum of 3 days in advance.
Drinks
Diners can choose their drink from:
White wine La Camioneta (Rueda D.O.)
Red wine Aladelta (Penedès D.O.)
Water KmZero
Coffee and tea
-
Cold tapas
-
Coca´s bread
With olive virgin oil and rubbed tomato
-
Assortment of Iberian cold cuts
Ham, cured pork loin and chorizo
-
Hot tapas
-
Sauteed shrimp
Cooked with garlic
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Andalusian-fried squid
Breaded and fried
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Clams fisherman style
With coriander
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Second (To choose)
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Soupy rice
with lobster, clams and mussels
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Rost lamb shoulder
With baked potoates
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Desserts
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Tiramisú
Homemade
Come to Nuria with your people.
With your family. With your friends. Or with your family and friends. We have a banquet room for up to 70 people... or happiness of being together, the usual people, around a table.
Our CellAr
A 1920's space, remodeled, decorated and illuminated in 2021 preserving the essence and materials of the last century, to integrate the comforts of it.
On its walls the essence of wine making tradition is reflected so that diners can enjoy an environment full of magic in the heart of the city without having to travel to feel at middle of a vineyard.
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Large Lounge
With a capacity for 70 people, the lounge can be booked in full, or just for a group from a minimum of eight diners.
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VARIED MENUS AND VARIETY OF MENUS
We have a wide variety of traditional cuisine menus, which in turn are composed of selections of dishes to suit all tastes.
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Book in advance
Reservations are taken with at least three days in advance. Depending on the number of guests, a deposit may be required.